We are now on holidays in New Zealand for 2 weeks so the posts will be a bit erratic. As with our holiday in May I am trying to maintain our sustainable habits as much as possible.
It is a bit more difficult this time as we were flying internationally so customs precluded taking any of our own food. Nevertheless, we took our own food in reuseable packaging on the flight.
Although we could not carry fluids on the flight we did pack our stainless steel flasks and have been using them since we arrived. I also packed plastic plates and some cutlery in a cloth bag so that we can use them for lunches when we are travelling.
Yesterday I bought an insulated cooler bag with a zip top to carry some refrigerated items in the car as we travel from one self-contained accommodation venue to the next. The cooler bag is soft-sided and can be folded flat so that I will be able to take it home to use on future trips.
The supermarkets here have a range of goods in bulk bins so I bought muesli, dried fruit and cashews. I used my own ziplock bags so did not need to add any extra packaging.
Till next time.