The Emotional Stuff – Part 2

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About 10 days ago I wrote this post.

2015-06-22 01Tonight I would like to follow that up with this piece, also written by my friend, Patty.

 In the town of my youth, behind the double brick home that is my mother’s neighbour’s house, is a hoarder.
The daughter of a very cranky, intolerant almost-100 year old father, (who lives in a nursing home on the other side of the river) she lives by herself with her mother’s memories and furniture.
Downstairs, you are barely able to squeeze past the belongings of her mother’s old home.
The furniture, the tables, the sofas, dusty with age and just covered with plastic, the china cabinets, and boxes, and boxes, and boxes of glassware and who-knows-whatever-else. All stored.
Filling up her house, cluttering her own life.
She moans to my sister as they hose their lawns. “I wish I could travel! It’s too expensive.”
My sister and I would sympathise and suggest she sell some of her mother’s possessions.
“Oh no! I could never do that! It’s too precious!”
And so her life is unlived, her home a rambling, chaotic mess of someone else’s life.
There’s barely enough room for herself. Her mother lives on, in every room.
It’s physically demanding, cramped and unacceptable.
She lives within the shadows, unhappy, miserable, resentful, and unable to move on.

She knows the answer to the situation, she just hasn’t asked herself the question.
Why keep it all, and what happened to MY life!

I have said to my own sons: “When I go, keep what you want, no obligation, and chuck the rest!”

While this is probably an extreme example, it is a stark reminder that we cannot live our lives if we are weighed down by emotional attachments to the stuff of previous generations.

How do you feel about this?  Have you had to deal with this sort of situation?

Home Office/Library

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Today I have been revamping the home office/library area in our home.  This is really a follow up post to one I wrote in January which you can read here.

I finally moved the Australian Geographic magazines to the bottom shelf of the shelving unit in the lounge room and finally the bookcase was empty.

003I advertised it on a couple of local Facebook Buy, Swap, Sell sites and it looks as though it will be going to a new home tomorrow.

2011-12-21 01This is what one side of the office looked like a couple of years ago.  The freezer has been moved downstairs and with one bookcase ready to go we now have this blank corner.

009I am planning to get a comfy chair to put in the corner and create a reading nook.

Meanwhile, on the opposite wall we have a folding trestle table which we use as a computer desk.

001This was always only a temporary measure but it has been like this for nearly 10 years!  After much searching I have found this piece at IKEA.  I have only seen it online but hopefully it will measure up to my expectations.

indexThe look of the room has been changed by re-arranging some of the artwork we have.

007These are above the computer desk at the moment but if I end up getting the IKEA desk I will relocate them to the other side so they will be above the reading chair.

Here are a couple of others which have also been changed around.

008The office/library is a rather strange room due to the fact that the house was extended many years ago before we bought it.  This room was originally the main bedroom at the end of the house, however, it is now a walk-through room to the additional bedrooms.  The cupboards in the above photo would have been the original wardrobe.  The right-hand side is my linen cupboard and the left-hand side holds the filing cabinet.

004As you can see from the link in the first paragraph, we downsized from a 4 drawer filing cabinet to a 2 drawer one.  This left plenty of space but it was not particularly functional.  Today, we have cut down an offcut of melamine coated shelving and created a new shelf.

006There is still more to do but I feel as though I a winning the battle to make the office/library into both a functional and pleasant space.

My Turn

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Today it was time to clean and tidy up my pantry.

It is really not too bad but was definitely time to check for anything lurking in the background.  I wiped out all of the shelves, decanted a few things into the new jars and generally re-arranged it to work a bit better.

BEFORE

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001The space on the bottom shelf is where the dehydrator normally lives but I was using it when the photo was taken.  The pack in the bottom right-hand corner of the photo is some gluten-free bread mix which was 18 months past its best before date but I made it anyway and it turned out well.  There is a second pack in the box which I might make up next weekend.

I have moved a few things out of the pantry – a large coffee plunger which now lives on the shelf above the oven with the other coffee plunger and the teapot.  The coffee grinder which we never use is going to the op shop along with a plastic container which belongs in the freezer but I never have it in there as it just wastes space and limits how much I can pack in.  Finally, the pile of plastic plates and bowls (meant to be disposable but I keep washing and re-using them) have been moved from the pantry.  I have kept 2 of each in the cupboard for the grandchildren but the rest will be stored in the sideboard for use at BBQ’s or other events.  One day I may decide to offload them altogether but not just yet.

AFTER

005I did not take a photo of the bottom shelf and the floor but suffice to say they look a bit better, too.

Planning Ahead

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On Saturday or Sunday morning I generally make a menu plan of our meals for the coming week.  This based on what is in the fridge, freezer, pantry and garden and is used to create a shopping list for any additional requirements.  I try to incorporate a mix of fish, chicken, red meat and vegetarian meals.

The next couple of weeks are very unpredictable due to family issues and will mean that I am not at home some nights but potentially with very short notice.  So I used a different method today and simply made a list of 20 meals for which we have the ingredients.  We will need some additional fruit and vegetables during that time.

1  Pizza
2  Grilled salmon and vegetables
3  Tumeric chicken and rice
4  Pumpkin soup
5  Chilli con carne and rice
6  Nachos
7  Sausages and vegetables
8  Vegetable pie and salad
9  Hamburger patties and salad
10  Celery soup
11  Beef curry and rice
12  Tuna patties and vegetables
13  Shepherd’s pie and vegetables
14  Scrambled eggs with bacon and avocado
15  Chicken stir-fry and rice
16  Pizza
17  Chilli con carne and rice
18  Pumpkin soup
19  Lasagne and salad
20  Chilli chicken and corn chips

The entire plan is gluten-free.  I make my own gluten-free pizza bases and hamburger patties, buy gluten-free sausages from Aldi, buy gluten free corn chips and lasagne sheets and use gluten-free flour as required.008I intend to work roughly from the top of the list and we had home-made pizzas tonight.  This is how I make them.

Do you plan your meals?  How closely do you stick to a plan?

Another Series Gone

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When I began the ‘Sew My Stash Sunday’ series I was really confident that I would do some sewing every week and always have something to share.  Unfortunately, that has not been the case and some weeks I just end up beating myself up (metaphorically speaking) because I have not met my goal.

So, I have decided to put this series to bed for the moment and I will post on a Sunday if I have done any sewing in the previous week and have something to share.

The last week has been a bit topsy turvy as I spent a couple of days in Brisbane.  My mother had a specialist medical appointment and Izz had a night in hospital to have her tonsils and adenoids removed.  I spent the time with Miss O and attended a school music concert in which she was singing in the Junior Choir.  Here is a photo I took of her in the obligatory black trousers and white shirt.

002And another with one of her friends before the concert.

005I did not manage to get a photo but they all had vests to wear as well which were provided by the school.  The back was plain black and the front was black with multi-coloured musical notes and symbols.  They all looked very smart in them.

The coming week is going to be similar as once again I will be away from home for a couple of days.

On Sundays I usually try to get myself organised for the week ahead and today it was even more imperative.  I have made sure that we both have enough clothes for work and underwear clean and ready.  Meals are planned for the week.  Lunches are semi-prepared.

Do you use some of your time on Sundays to prepare for the week ahead?

Away From Home

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I have been away for a couple of days as I have had some family commitments.  Luckily, I had prepared the ‘Wordless Wednesday’ post on the weekend so it was ready to go.

I don’t have anything particular to share but I have noticed recently that everywhere I turn there seems to be discussion about excess stuff and decluttering.  Is it just me or have you noticed the same?

2015-05-28 01For ‘Flashback Friday’ I will find one of my previous posts on decluttering and living with less.  In the meantime please share your thoughts.  Have you decluttered?  Do you wish you could?  Is there any particular aspect you would like me to write about and discuss?

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Seasonal Jobs

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Summer is gone and today was a sign of things to come.  Although many of you would scoff at our version of winter it is a clear contrast to our hot, wet summers.

Winter is heralded by cool clear days, cooler nights and a biting westerly wind which can make the apparent temperature seem much less.

Autumn foliageThe leaves have turned and are falling so it was time to gather some firewood as our wood-burner is the only form of heating we have in this house.

We retrieved the dry logs from the woodshed.  These were leftovers from last season.

002This box is right beside the door that leads upstairs.

003And some more under the house.

We are now ready for when we decide to light the fire.

FireplaceGMan has chopped another pile that was by the bottom gate and these are now stacked in the shed to dry out.

Friday Flashback

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I found this post that I wrote exactly 3 years ago.

Just because I am away from the house does not mean that the organising has to be put on hold.

There are all sorts of small things you can do while you are out and about, particularly while commuting.

Digital files are one of modern life’s organising challenges and they turn up in all sorts of places.  Whether it is lists on your computer, contacts for your mobile phone, songs on your iPod or books on an ereader you need to keep them in some sort of order so that you can locate them when you want them.

I do not have a huge number of books on my Kindle yet but I have decided to develop a ‘filing system’ for them before it becomes too overwhelming.

This is before I started.  I had 4 pages of books that I have downloaded so far.

2012-05-22 01Once I completed the index, it is now much easier to find a particular book, especially as my Kindle library expands.  I may add more categories as time goes on but these are definitely enough to get started.  The categories I have chosen are all condensed onto one page and the books are sorted into the relevant collection/folder.

2012-05-22 02What digital files have you organised?

This is quite funny in a way because since then I have acquired a new Kindle and I have not organised the books on it.  This needs to go back on the list of things to do.  It is a reminder that we need to be constantly vigilant about keeping things decluttered and organised.  It is easy to let stuff slip by the wayside.

Project 333 – What Went Back

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As promised, I will share a bit more of my wardrobe clean-up.

This is an overview of the bedroom on Saturday morning before I started.

2015-05-19 01It is not looking the best as I have made it to the end of the full-time working week and now it is time to sort things out.

I mentioned in my earlier post that I removed everything from the wardrobe.  I made the bed and hung up the jackets from the end of the bed before I started so that I had a clear working space.

Although one of the basic ideas behind Project 333 is to actually remove all but 33 items of clothing from your closet I had never actually done that.  I believed that most of my clothes were worn year-round due to our relatively temperate climate.  That is still the case and I have not limited myself to a precise number but as we are approaching our coolest months of the year I removed my summer clothes.

2015-05-18 01Here is the small pile of dresses, sleeveless tops and shorts which I will not wear again until the weather is hot.  This is in addition to those items which I have specifically set aside for our trip to Singapore.

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I took the time to critically examine each garment and try on a few different combinations to discover what worked together and how I felt about it.  A few pieces have been taken by the local recycle boutique on consignment and a couple more gone to the op shop.

This is what I was left with.  I will wear these clothes for the next 3 months with 1 or 2 possible purchases.

2015-05-18 02There are 2 pairs of trousers, a pair of jeans, 2 shirts and a jacket not shown as I was wearing them/they were in the wash.  The pile of summer clothes is bagged and on the top shelf along with a couple of bags and 2 sunhats.

It is now easy for me to see what is ‘missing’ so that I can make considered choices when I go shopping.

One of the things that is obvious from my selection of clothes is that I love prints – florals, stripes, spots, checks – I have them all.  I can now see that this is what has held me back from pursuing a ‘capsule wardrobe’ as many like to describe it.  So many blogs and discussions seem to revolve around plain colours, neutrals and mix’n’match themes.  In general terms, they also lean to what I regard as ‘wishy-washy’ colours – cream, sand, khaki, pale denim which do not inspire me.  I love (and look best in) black and white as neutrals with strong, clear colour accents – red, emerald green, purple and fuschia and my clothes mostly reflect that.

I feel like my wardrobe works for me.

Cooking Up a Storm

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I didn’t sew today (or this week) but today I cooked.  More specifically I cooked this afternoon and evening as I went shopping this morning.

Last night I cooked pumpkin with vegetable stock in the slowcooker.  This afternoon I cooked potatoes, fried some onion and added the pumpkin mixture.  This made 7 large serves of soup.  I had one for dinner and here are the others ready to go in the freezer.

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With the remainder of the pumpkin I sliced it up, brushed with a mixture of oil and balsamic vinegar and roasted it.  I will use the roasted pumpkin slices on pizzas for dinner on Tuesday night.  Two trays ready to go in the oven.

2015-05-17 02Once the pumpkin mixture was finished in the slow cooker I cooked the chickpeas which had been soaking over night to make hummus.

2015-05-17 03The next thing into the slow cooker was honey soy chicken.  8 chicken thigh fillets, 3 tablespoons honey and 2 tablespoons tamari or soy sauce.  Once the chicken was cooked I removed the pieces with a slotted spoon and poured the juice into a small saucepan and thickened it with arrowroot.  4 serves ready to freeze.

2015-05-17 03After the chicken was done I washed the slow cooker then added kidney beans to make refried beans which you can find in this blog post.

I make my own gluten-free pizza bases and normally make enough for 6 bases and freeze them.  There were none in the freezer so it was time to make another batch.  Here is the dough divided into pieces.  The first 2 bases were already in the oven by the time I took the photo.

2015-05-17 04Here are 6 pre-cooked bases ready to be bagged and frozen.  I use opened out cereal packets to separate things that I am freezing.  The dividers can be washed and re-used many times.

2015-05-17 05I picked lemons and made lemon cordial.  You can read more about it here.

2015-05-17 06I also  made more butter mixture and 8 serves of chilli con carne (no photo) as well as dividing up the meat which I bought and packing it into the freezer.

Cooking and preparing meals is a never-ending task but it is good to have a few meals and ingredients prepared to make the job a bit easier each evening.