Daily Doings

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In the week since my last post I have celebrated another year around the sun. My birthday was fairly low-key but enjoyable. GMan and I had dinner at the local hotel and I was overwhelmed by the many celebratory messages from family and friends both near and far.

The soundtrack to our lives for the past several weeks has been the heavy machinery working on completely resurfacing a couple of kilometres of our road. It is the main truck route which bypasses the historic centre of town and some sections were in very poor condition so the upgrade is welcome. It should be finished within the next week or so.

These are a couple of views at the moment. It is all wet as the water truck had just been past. They are working hard to minimise the impact of dust on adjacent properties.

As you can see from the photos we are enjoying some glorious autumn weather but we know that winter is not too far away.

Hence, one of my activities today was to cook up a big pot of leek and potato soup. I bought a 5kg bag of local potatoes from the farm gate about 10 days ago so the soup was a perfect way to use quite a few of them. I bought 3 large leeks a few days ago.

Here they are sliced up and ready.

I like to have a stock of premade soup in the freezer as it is perfect for a quick lunch or evening meal in the cooler weather. I have a bunch of celery which will also be turned into soup. That could be a job for tomorrow.

Backyard Business

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When we moved to this house almost 3 years ago we downsized the land area from 1.5 acres to a 991 square metre block. While we did not utilise all of our land previously it was still a significant change. We have a long driveway as well as a shed so the usable space is not massive.

Nevertheless, we have more than enough space to grow some of our own food.

Yesterday I collected 17 passionfruit. The fruit are super sweet. This was in addition to a couple of similar hauls over the past few weeks and there are still dozens more on the vine. I scooped out the pulp and will freeze it.

Here is the result.

The passionfruit vine was here when we moved in but it did not amount to much. There were no fruit the first year and a few last year. The vine seems to have thrived in the past year despite no attention from us. We are now reaping the rewards.

The somewhat unexpected bounty of passionfruit led me to thinking about how much food you can produce in a relatively modest space.

This year I planted one Roma tomato plant which has been a raging success with over 20kg of tomatoes from this single plant. I managed to nurse it through the 40C+ heat in January and we are certainly nearing the end of the crop. The trellised archway provided the perfect support and allowed for plenty of airflow.

Of course, there were cherry tomatoes by the bucketful. Some have become passata, others tomato paste and there are multiple bags of them in the freezer which will go into winter casseroles or be turned into sauce.

The other summer success story has been the capsicums (bell peppers). I have had a couple of previous attempts over the years which have yielded small, green capsicums but nothing of note. These have been nothing short of amazing. I have harvested multiple large, fully red fruit and there are at least a dozen on the bushes. The main threat is the cooler autumn weather and the risk of the first frost which will finish them off in the blink of an eyelid. I am watching the forecasts closely and mentally designing a portable greenhouse to protect them for as long as I can.

You can see a red and a green capsicum in the foreground of the photo.

This morning I picked a bowl full of birdseye chillies. I removed the stalks and cut them in half lengthwise and here they are ready to go in the dehydrator. Once they are dried I will grind them to add to the jar of chilli powder.

We are not super-serious gardeners and put in only a minimum amount of effort yet we have been able to grow a variety of food across 2 distinct growing seasons – summer and winter. We have not grown all of these every year but this is a list of what we have grown here and gives an idea of the possibilities.

Grapefruit Cabbage Basil
Lemons Capsicum Chillies
Nashi pears Cauliflower Chives
Nectarines Cucumber Garlic
Oranges Eggplant Mint
Passionfruit Lettuce Olives
Raspberries Silverbeet (Chard) Rosemary
Rhubarb Snow Peas
Strawberries Spinach
Zucchini

According to AI this is our climate. It is absolutely accurate.

  • Climate Zone: Zone 6 (Mild Temperate).
  • Conditions: Mild temperate with distinct seasons, characterized by hot, dry summers and cool, wet winters.
  • Temperatures: Summer high temperatures often around 30°C, with increasing days over 40°C, and winter temperatures with regular morning frosts and occasionally falling below zero.
  • Rainfall: Relatively low rainfall, generally under 600mm annually.

I hope to be a bit more consistent with my gardening efforts and expand the range, specifically to include beans, peas and possibly other things too.

DIY Decor

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Souvenirs are not something I usually buy when we are on holidays but I did make one small exception when we were in Helsinki before Christmas. I spotted a Marimekko store and decided to see whether they had any fabric that was what I imagined I wanted to make a couple of cushion covers.

I am not a great fan of cushions and am absolutely opposed to them piled on a bed. However, I was considering a couple for the sofa in the family room.

Amazingly, I found some fabric that I felt would be perfect. I did a couple of quick calculations and decided that 1 metre of fabric would be sufficient for 2 cushions. The fabric has been folded on the table in the sewing room for nearly 3 months since we returned home. I bought 2 cushion inserts a few weeks ago and today I decided that I should settle down and make the covers.

It only took a couple of hours and this is the result.

A close-up view.

I am really pleased with the colour match since I was relying on my memory when buying the fabric. My calculations proved to be remarkably accurate as the only fabric I discarded were the selvedge edges and a small strip that I cut off to straighten up the edge which had been cut in the shop.

Plans, Not Panic

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This is not an overtly political post, however, there is no doubt that the geopolitical events currently unfolding in the Middle East are going to have an impact on us all in one way or another.

I am interested to hear about what preparation and strategies you have in place. Have you considered how you will manage if fuel becomes limited, rationed or simply unavailable? What about food? Frozen goods, shelf stable supplies and home-grown produce?

Here are a couple of views of my pantry.

Luckily, it is autumn and the freezer is almost groaning with produce we have gathered and stored in various ways. I also did a big shop of bulk dry goods just a few weeks ago so the pantry is generally well-stocked.

The other thing to consider at all times but it is particularly relevant now is to make sure that food is not wasted. Leftovers can be turned into a whole new meal and some creative thinking might be required if ingredients run low. There are many websites that offer ideas of substitutions that can be made for specific ingredients.

This afternoon I saw a message to a local group asking if anyone was travelling to the next town (about 15km away) this evening and who might be interested in carpooling. This gladdens my heart immensely as it means people are thinking ahead about what they can do to make a difference as well as looking out for others in their community.

We have a small blessing as we are driving a hire car after my crash last month and it is a hybrid so less fuel required. We are also trying to minimise our travel and combine errands where possible. There is plenty to keep us occupied close to home and we are very fortunate to be able to catch the train to Melbourne if we wish with only a relatively short drive to the railway station in the next town.

I do have flights booked to travel interstate in about 6 weeks so I am hoping I am still able to do that. Yesterday, I received an email from Jetstar advising that my flight had been changed by about 10 hours – early morning instead of late afternoon. I expect that is as a result of the later flight possibly being cancelled. It is not a problem for me but the impacts are already starting to show.

I am mindful that the lack of fuel will have massive potential impacts in the farm and transport sectors so it is important that we all take whatever steps we can to minimise our personal usage. We should also try to be responsible for ourselves and look out for those less capable in our communities.

What Matters to Me

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I read an Instagram post recently which a friend had posted. She was reflecting on what retirement meant to her but I particularly liked the following sentiment – “filling your days with things that matter – people, purpose, memories…..”. This really resonated with me. Despite having been retired from full-time work for nearly 7 years my days are full. Not frantic or struggling to keep my head above water but filled with things that matter. What a perfect phrase. Thank you, Judith, for enunciating this so clearly.

In fact, almost exactly 7 years ago, on 1st March 2019 I wrote this post where I explained that I had decided to do away with telling myself or anyone else that I was busy. I was actually still working full-time at that point although retirement was but a few months away.

My days are very different to what they looked like then. I rarely set an alarm unless we have some specific reason. I am certainly never bored and I feel that there is purpose in what I do.

Purposeful activity can look very different for everybody. Of course, it can vary wildly from week to week.

Travel and holidays are a highlight but the ordinary and mundane also add value.

My major activity, as it has been for the past month, is sorting and decluttering the huge amount of toys, games and puzzles. These have served the Occasional Child Care program at the local Neighbourhood Centre well for over 15 years, however, that program is no longer happening. The idea is to retain a quantity of the best quality items for a future program catering to a small number of children and rehome the rest.

No ‘before’ shots but this is one cupboard which is now sorted and easy to locate the contents.

It is timely as our town has a Town-Wide Garage Sale on the first Saturday in March.

Some of the goodies set aside to sell.

More than a little of my time was taken up in the early part of the week negotiating the wonders of our car insurance and submitting a claim after a relatively minor vehicle accident. Thankfully, it was not much worse.

I made some more reusable carry bags to donate to the Community Pantry. There were 6 made using various combinations of the patterned fabric and co-ordinating plain pieces. The patterned fabric was sourced from my community decluttering efforts so it was used thoughtfully.

Other sewing has been altering some tops for a friend. She wanted some side splits in several tops. This is one that I have completed.

Walking the dog every day serves multiple purposes – exercise for Islay, exercise for us and the opportunity to engage and socialise with numerous folks in our town. It is a rare day when don’t stop and chat with at least one person along the way.

When she is not walking Islay has a pretty easy life. This was when she was being bathed by the housesitters while we were away. She definitely is due for another bath as she enjoys having a dustbath in an empty garden bed.

Maintaining and nurturing friendships is a valuable activity and can occur in many ways. In the past few weeks I have been fortunate to reconnect online with some of my earliest work colleagues. March 1st marks 50 years since we commenced our student nurse training and through the wonders of the internet I have been able to chat with ladies from our group whom I have not seen since we completed our training 47 years ago. Needles to say, there is a get-together planned for May and I am looking forward to catching up in Brisbane.

This photo was taken in 1976 when I first started my student nurse training.

Have you considered what matters and how your life is purposeful?

Tomato Time

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Nursing my Roma tomato plant through the extreme heat appears to have paid off as I begin harvesting the crop in earnest.

This is what I have picked in the last few days and the total weight is almost 3kg.

There is nothing to compare with the flavour of a home-grown tomato. It really is the taste of summer to me.

Warm Weather Winners

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Midsummer in Australia is too hot for growing most produce but there are a few things in our garden which are thriving despite, or perhaps because of the heat.

Chilli bush. This is in a large pot on the front patio with a northern aspect. During the winter it was reduced to barely 2 dead-looking sticks thanks to a few heavy frosts. However, some warm weather and water and we have the start of another amazing crop of tiny, hot chillies. I use these fresh, frozen, dried and ground into chilli powder or made into my version of Tabasco sauce.

The small daisies are some escapees from a nearby garden.

Olive tree. Also in a large pot on the front patio. This tree is about 2 years old. Last season there were a small number of fruit which we completely overlooked. This year could be a worthwhile harvest so I will be researching how to brine and preserve them.

A close-up of the actual fruit.

Tomatoes. These are not loving the extreme heat hence we have them covered to protect them from the worst of the sun, however, there is a good crop on this single plant of the Roma variety and they are beginning to show signs of ripening. I am looking forward to a good haul and hope to freeze or bottle some for use during the winter.

A makeshift shelter.

Gradually ripening.

I’m Back

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After 5 weeks on holidays we have returned home. The change in weather has been quite a shock to the system. After 5 weeks in Europe where the temperatures were mostly below freezing we have come back to a heatwave in the middle of an Australian summer.

The risk of bushfire is ever-present in these conditions and unfortunately disaster befell a small community quite close to where we live while we were away. This weekend and next week are extreme fire danger conditions with a total fire ban across the entire state where we live.

While I had a pretty fair idea of my evacuation strategy, we decided to be a bit more proactive with our plans.

This is what we did:

Identify what we would take if we needed to leave
Prioritise immediate ‘grab and go’ stuff
Add things if time permitted
Locate as much as possible together in an easily accessible spot
Create checklists so that you are not relying on memory in a time of high stress

Ready to go.

Checklists

There are a few things that we would need to add but most of what we would take is set aside in the spare bedroom. It will remain like this for the next couple of months. Even after that most of it will not all be dismantled but stored in the top of the linen cupboard and reviewed well before next summer.

The other question is when do you leave and where do you go. The general guidance from the authorities here in Australia that it is best to leave early. As for where, it really depends on where the risk is coming from. It is important to be prepared to amend your plans as required.

In line with the theme of this blog, my task today was made considerably easier because my home is mostly decluttered and organised. I know what we have and where it is located.

Are you in a fire-prone area? What about other natural disasters? Do you have an evacuation plan?

Salvage or Not?

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I discovered recently that some clothes can be salvaged and others can really only be destined as waste or recycling if you have access to textile recycling facilities.

First, a pair of GMan’s shorts which he managed to splash with a substance containing bleach and you can see the results near both side seams below the pockets.

The fabric is sound and they in otherwise fairly reasonable condition so I decided I had nothing to lose and coloured in the affected spots with a black permanent marker. The result is far from perfect, however, the marks are considerably less noticeable than before.

GMan will continue to wear them for everyday wear.

A top of mine had a different fate. I bought a very fine knitted top for $5 secondhand almost exactly 2 years ago. According to the label it was linen. Anyway, it had been gradually getting thinner in the underarm area and I suspect that was was why it had been donated in the first place. It has finally become unwearable so I have added it to the pile for textile recycling. The photo shows a close-up of the multiple small holes under one arm and the other side was in a similar state.

This is my last post here for about a month as we are now on holidays and I will be posting here.

Tinned Tomatoes

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You may remember this post from about a month ago. I bought 3 rather large tins of crushed tomatoes. I made sure that I had a plan for how to use/store nearly 3kg of crushed tomatoes once the can was opened. This is important to make sure that nothing goes to waste.

I opened one a couple of days ago and used 2 cups of it in a dish I was making. The remainder are now frozen in quantities which are a similar size to a regular 400g can of tomatoes.