2024 – A Review

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Well, here we are at the end of another year. Like most years, this one has had its ups and downs, highs and lows.

There has been overseas travel and renovations at home.

Sad farewells to friends and family members who have left us far too soon.

Catching up and celebrating with extended family – siblings and cousins.

Regular routines and out of the ordinary adventures.

Living in a location with 4 distinct seasons and lots of deciduous trees clearly defines the seasonal cycle through the year. I appreciate the seasonal changes and cherish the special aspects such as savouring seasonal produce when it is at its best.

We will be spending New Year’s Eve with family but I suspect we may all be in bed well in advance of midnight.

Resolutions are not really something that I do but I am keen to work on some key principles and encourage others to do likewise as we move into 2025. Things like kindness, gratitude, sharing, empathy and community spring to mind. Nothing too big or exciting but simply woven into every day and making a difference to our own and other people’s lives.

I love this image and have used it each year on the blog for a few years as I like to think of the waves gently washing away the year and leaving us with a blank page ready to write the story of the upcoming year. I think it is a better reflection of my attitude to the New Year than fireworks and popping champagne corks.

I would like to close this post by thanking each and every one of you for your interest which encourages to continue writing this blog after almost 14 years.

Happy New Year and best wishes for 2025.

Time to Reveal

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I have made some fleeting references to some red and black patchwork that I was working on in the latter part of the year but I couldn’t reveal too much as it was a gift.

This is a photo that I took in the very early stages when I was still unsure of the overall plan.

It all came together quite quickly as I used some larger pieces in places rather than all disappearing 9 patch blocks. This after it had been quilted but before the final trimming and binding.

The quilt was not actually a Christmas gift but an early (milestone) birthday present for my brother. I know I won’t be with him to celebrate on the day so this was a good opportunity to be able to give it to him in person.

I was very pleased with the result and I think his smile says it all.

A Beach Christmas

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I am quite surprised that I have not used this blog title previously as we have spent several Christmases at the beach over the past 10 years or so. It is always somewhere different and this year we opted for a house at Peregian Beach for a week with our 2 daughters and 2 granddaughters. My sister, brother and brother-in-law joined us for Christmas Day.

Our lunch menu was a mix of tried and true favourites along with a couple of new recipes.

In fact, when I was re-reading some old blog posts today I stumbled upon one from 2017 and the menu looked like this:

Proscuitto wrapped asparagus and haloumi **
Cold curried chicken **
Rice **
Parsley and cranberry crusted salmon
Mango and avocado salad **
Beetroot and feta salad
Green bean salad with slivered almonds
Meringue roulade with berries and pistachio nuts **

The items marked ** were on the table again in 2024. The meringue roulade is a particular specialty from our younger daughter and she excelled herself this year. She thinks this is the best one she has made.

I took this photo before the addition of the chopped pistachio nuts which add a nice touch of festive green contrast to the raspberries and pomegranate seeds.

A new addition was a Crispy Balsamic Thyme Potato Torte which we all agreed was a winner.

I will add the recipes for both of these in posts over the next couple of weeks.

I hope you have had a celebration which suited you and your family (everyone’s circumstances are different). Wishing you a safe and peaceful season from our home to yours.

Blue is Best

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I generally stick to a relatively small palette of colours when choosing my clothes. Black, white, navy and grey are the neutrals I wear. I like strong colours with a blue undertone and my favourites are cobalt blue and cherry red along with almost any other shade of blue as well as emerald green.

It is clear that I am not alone in sticking to a narrow range of colours.

This is my elder granddaughter yesterday on her 17th birthday. She was excited to be wearing her new blue dress out to dinner.

Coincidentally, a photo popped up in my Facebook memories a couple of days ago. It was a blue dress I had made for her 8th birthday gift in 2015.

This photo of her wearing it was taken about 15 months later.

Her high school formal is early next year and the dress she has chosen is blue, of course. In fact, her motto could almost be, “Any colour, as long as it is blue”.

Patience Pays Off

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This afternoon GMan was weeding in the garden and he removed the cover from the raised bed where I planted some cauliflower seedlings months ago. They have had no attention and amazingly we found one ready to pick.

There are about 4 or 5 others which are a bit smaller but will be ready to harvest before too long.

Meanwhile, the chard continues to produce enough to pick. Here is what I picked this afternoon and it will be used for dinner.

We arrived home yesterday after being away for a few days. We went to see our football team play in the first of the finals and it was a very disappointing outing as they were thoroughly outplayed. They do have one more chance this weekend. I am hopeful but not confident. Our other engagement was a difficult one as we gathered with many others to farewell a friend who had died much too young after a courageous battle with cancer.

Out of respect for everyone involved there are no photographs.

However, here is a sweet reminder of the joy of little things.

Birthday Lunch & Harvest Time

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I mentioned in my last post that I had been cooking.

We hosted lunch on Sunday for GMan’s birthday. There were 17 of us altogether and I did almost all of the preparation beforehand.

Here is a list of what we ate.

NIBBLES

Raisins
Spiced peanuts*
Dips – beetroot, tzatziki, hummus*
Cheese – brie
Biscuits – water crackers, GF crackers, pita chips

HOT SNACKS

Mini meatballs*
Kofta balls*
Potato wedges*

Sour cream
Tomato sauce*

MAINS

Green chicken curry*
Beef casserole*
Rice

DESSERT

Mulberry and apple crumble*
Ice cream
Cream

The spiced peanuts and tomato sauce are homemade pantry items and wedges were made on the day but everything else that I made was prepared in advance and either refrigerated or frozen. This made for relatively easy catering.

There are very few photos, however, here are a couple from when I was making the dessert.

I retrieved about 1kg of mulberries that had been in the freezer since December. I think we picked and froze about 6kg. It is great to have them to use at other times.

The mulberries and apple combined and ready to be refrigerated. I made the crumble topping and froze it. I assembled the crumbles and popped them in the oven on the day.

It is great to eat seasonal produce but it is fairly easy to store some things for a treat in the off season. It is difficult to imagine this mulberry tree laden with fruit but that is exactly what it will be like in another 4 months. It is in a public space in our town and the fruit is appreciated by many.

Meanwhile, there is abundance of citrus everywhere at the moment. These grapefruit were being given away.

So, I made more marmalade. That should keep GMan supplied with breakfast condiments until next winter.

A Spot of Sewing

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Food preparation and cooking has been my main focus for the past few days as we prepare to host a birthday lunch for GMan on Sunday. There will be more details about what is on the menu in a future post.

Today I managed to do a bit of sewing in between the cooking. I had noticed that the covers on a couple of the spare pillows were looking a bit stained and generally less than ideal. So, I decided that it could not be too difficult to replace them.

The first step was to carefully slit the end of the cover and remove it. The inside of the pillow is simply no more than a compressed bundle of microfibre filling in the appropriate shape.

I used the old cover to cut a new piece of fabric from some offcuts of sheeting in my stash and stitched 3 sides before carefully replacing the pillow inside.

The end was then pinned.

Finally, I stitched and finished the seam with bias binding.

The 2 revamped pillows in their pillowcases and back on the bed.

Birthday Boy

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Today has been a bit of a mixed bag.

We went to Bendigo after lunch. First up, I had an appointment then we did the shopping. We went to the supermarket, greengrocer, bottle shop and butcher as well as filling the car with fuel. Most of the shopping was for a special lunch I am preparing for Sunday.

You see, today is GMan’s birthday.

Tonight we went out for dinner and on Sunday we will be celebrating at home with a small group of extended family and friends. The festivities look set to continue intermittently over the next 4 months as we catch up with other friends and family who can’t be with us this week.

The Train Returns

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We live in an historic town in the Central Victorian Goldfields region. One particular drawcard is the Victorian Goldfields Railway (VGR), a volunteer organisation which operates a steam train between Castlemaine and Maldon. You can check out the link to see the timetable, pricing schedule and make bookings. There are also special events from time to time.

The steam locomotive had to undergo extensive refurbishment so for most of the past year the service has been operated using an old diesel engine.

So, it was very exciting today to welcome the steam locomotive and its passengers.

Each Day

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I have not posted for a few days as GMan caught a cold several days ago and then kindly shared it with me and I simply have not felt on top of the world.

During the past 5 days we have only left the house to take the dog for her regular walk and it has been good to be getting some exercise and enjoying the autumn sunshine on at least some of the days.

I have reflected on what I have actually done and realised that almost every day is a mix of some housework (but not too much), cooking, reading, watching television, walking, gardening, computer activity and sewing. Variety really is the spice of life. Not everything gets done every day but most times it does.

Then there are days when we are out and about all day so only the bare minimum of other stuff happens. Sometimes it is social activities or a mixture of shopping and appointments. It is probably just as well we have had a few quiet days at home as the diary for the coming week is looking rather full. We will be out more than we are home on 4 of the next 6 days. There will be a trip to Melbourne to do some shopping and meet up for lunch with friends visiting from interstate. Another day we will be in Bendigo for a series of appointments as well as some shopping. The weekend will be a social whirl with the locals – TEDX talks, lunch and music as well as a short film festival.

Every week and every day is different so it keeps us on our toes.