Local and Leftovers

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There has been quite a bit happening here as we prepare to leave for our holiday in less than 2 weeks.

However, some things remain consistent and preparing meals is one of them.  They are not overly fancy but here is a quick snapshot of some of our recent food.

This was my Sunday brunch.  Omelette with stir-fried cabbage and a glass of freshly squeezed orange juice.  Apart from the seasonings (salt, pepper and smoky paprika), everything was sourced within 20 metres of my kitchen.  No chemicals, no packaging and no transport costs.  This is not feasible for every meal or even every day but it is quite exciting when it happens.

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Then there are leftovers.  On Saturday evening we had Mexican quinoa followed by satay chicken and vegetable stir-fry the next night.  So last night was leftovers – a multi-cultural taste sensation!  They are not flavours I would generally combine but it was a wholesome and satisfying meal.

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Note that there was cabbage in the stir-fry.  When you have several home-grown cabbage it goes into pretty well everything.  There is no photo but we also recently had baked potatoes with salad and a generous serving of coleslaw.

As a change from cabbage, today I picked these 2 beautiful heads of broccoli.  I steamed the florets of broccoli then made a tuna and tomato (with a touch of chilli) sauce to pour over them and finished with cheese and flaxseed meal topping.  A few minutes under the grill and I served it with some rice.

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There will probably be a few creative meals in the next week or so as we try to use up what is on hand as well as in the garden.

Collective Action

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Much of what I write about here falls under the broad categories of cooking, gardening and sewing and of course, the all-encompassing category of self-reliance.

The little things that I do every day contribute to my overall philosophy which is summed up in the byline of the blog – ‘A Simple, Sustainable Life’.

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It is important that we should never underestimate the value of the little things that we can all do each and every day.  However, sometimes we need to look beyond our own backyards and get involved on a larger scale.

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8 days ago on 30th November several major Australian cities and regional centres saw significant numbers of school students, young people and adult supporters marching for their future – a future generated by renewable energy, not coal.  I marched in support of these intelligent and articulate youngsters.

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I am somewhere towards the rear of this photo which was taken today.  There were many, more more out of view of the camera.

Thousands of people marched again today and will continue to do so until our state and Federal governments take serious action on climate change.  The most pressing issue is to have the proposed Carmichael mine by Adani in the Gallilee Basin stopped.

There will be more events in the coming weeks.

All of the research shows that a clear majority of Australians support this action so please consider being involved.  Stand up and be counted and let the politicians hear our collective voice.

Meanwhile, I have made another batch of strawberry jam.  That is 8kg of strawberries made into jam.

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More Purple

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The lavender flowers are not the only purple in my life.  Today I was ironing one of GMan’s shirts which happens to be purple.

This shirt is one of his favourites and the cuffs had worn out some time ago so I cut the sleeves off to turn it into a short sleeve shirt which continues to be worn, albeit, not as frequently as when it was a long-sleeved business shirt.

I was ironing it today and I caught the tip of the iron against the edge of the back yoke seam whereupon the stitching gave way across about 2/3 of the back.  After my initial shock, I examined it closely and realised that the cotton thread had simply worn out.

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The fabric is faded and I know it will not last forever but I have restitched it and there is quite a bit more wear in it yet.

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It makes good environmental and economic sense to repair items and retain them for as long as possible so I am very pleased to have been able to extend the life of this shirt.

Fit to Wear

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There are many ways of approaching the goal of producing less waste but for me, one of the most obvious things is to consume less and make do with what you have.

Mending, repairing and refashioning will significantly extend the life of items, save them from landfill for longer and of course, reduce the need to purchase a replacement.

Here is a practical example that I did this morning in less than an hour.

This is GMan’s sweatshirt which he wears on the weekend when gardening, mowing and painting as you can see.  The cuffs and lower band are all frayed and badly stretched but the body of the garment is still relatively sound.

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When I said that I could replace the cuffs, he commented how much he liked the fit of it – although I don’t think ‘fit’ is actually the right word.  So, The first thing I did was to make a pattern for future reference.

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I use lightweight interfacing for this purpose and have a roll of it.  I find the patterns cut on interfacing are durable and unlikely to tear.

There are only 2 pieces required – one for the front and back (with different necklines marked) and one for the sleeves.

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Next, I had a dig in my stash of ribbing to find a suitable piece.  I found some bottle green which was exactly enough for the lower band and sleeve cuffs – no wastage at all.

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I then found a piece of black for the neckband and set to work.  I will not try to explain how the ribbing is attached as there are plenty of good instructions which can be found using Google.

The final result.

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GMan is happy and I am sure this will see plenty more wear in the garden.

 

Another Parcel

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About 10 days ago I placed an online order with OzFarmers for some glass jars.  They arrived by courier a few days later.

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Time to open it up.  I was impressed that the box had clearly been reused and was excited to find that the packing was not bubbled plastic or styrofoam beads, but good old newspaper.

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The newspaper was shredded quite uniquely but it is a little difficult to see in this photo.

These are 2 Weck glass jars with glass lids.  I am quite glad that they were wrapped in bubble wrap to ensure that they arrived safely.  We ordered these as GMan needed one for making a sourdough starter.  He has been making bread in the breadmaker for many years using bread mix and yeast but has decided to branch out and try sourdough.

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Since we were only able to buy these online, it made sense to purchase an additional one so that we would have a spare.  I have used reused glass jars for preserving jam, chutney and sauce but recently made the decision to invest in proper canning jars with a two-piece lid.

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I bought 12 of each of two sizes – Half pint and Pint jars – for those of us who deal in metric the actual capacity is 250ml and 500ml respectively.

Here is a closer look at the newspaper packaging.  There are about 6 layers of newspaper which have clearly been put through some sort of mechanical shredder to make a series of incomplete cuts and then it is spread to make a grille pattern.  The newspaper is now in the compost bin and the cardboard box is flattened and will be used as a weed suppressant when we next spread some mulch in the garden.

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Sadly, the entire trays were shrink-wrapped in plastic but rather than just ripping it off, I split the corners at one end until I was able to slide the whole wrapper off in one piece.

This is what it looked like.

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I sealed the untouched end with an elastic band and this will now be a future rubbish bag for my kitchen bin.

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No matter how hard you try, it is impossible to completely eliminate single-use plastic but it is possible to be conscious of your consumption and to think outside the box when it comes to disposing of it.

I am comfortable with accepting what is a relatively low level of plastic packaging to enable me to acquire products which should last a lifetime.  By using the jars we bought to prepare more of our own food we will reduce reliance on other food packaging.

A Frugal Mindset – 6

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I am coming to the end of this short series and today’s gem is all about DIY.

While GMan and I do quite a few things ourselves, I think it is important to understand your limitations.  There is no saving in attempting to do something yourself and ending up creating more of a mess that will incur a greater cost to have it fixed up.

We happily and effectively do our own gardening, sewing, cooking, landscaping, chopping firewood, cleaning solar panels, painting, tiling and some furniture restoration.  Things that we do not attempt are cutting our hair, computer repairs, car maintenance or anything electrical.

6. Frugal people embrace the idea of “do it yourself.” If something needs doing frugal people first consider whether they can do it themselves. No need to pay someone for convenience if you could do it yourself with just a bit of sweat equity. And those that are more content in their frugality actually enjoy that process. They like learning new things, and feeling self-sufficient without having to rely on someone else to do it for them.

Question to ask yourself: Why am I paying for that service or product? Could I get good enough results myself by learning something new, or spending a bit more time on the task?

What do you do yourself?  Or not?

A Frugal Mindset – 1

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As promised yesterday, I plan to address the points from the link I posted one by one.

The first point is:

1. Frugal people plan ahead. Planning ahead may not, at first, seem like it has anything to do with money, but it really does. Frugal people plan ahead in many ways. They do things like plan out their meals for the week to save money at the grocery store, or more long term planning like knowing that they’ll need a new roof on the house in several years, and to begin saving for this expense now.

Frugal people live by the mantra that failure to plan is planning to fail. They’ve learned that taking steps now for anticipated future events helps make those future events easier to deal with. And typically those plans make it both easier in both time spent, and in money saved.

Question to ask yourself: What can I do today to make tomorrow and the future easier to deal with?

If you really want use this strategy to its fullest potential don’t just make those plans in your mind. Write them down!

I regard planning as one of my strengths and there is no doubt in my mind that it saves money.  It also saves time and my sanity which are equally important to me.

I plan our meals, plan to combine errands in a single trip, plan what I will wear to work, plan what to pack for a holiday, plan future projects at home – there is no end to what we plan.

An example of long-term planning was when we began looking for our current home.  This was over 10 years ago and I was still in my forties but one of the things that we considered was that it would have to have at least one point of ground-level access or be able to be relatively easily adapted to meet this requirement.  Although we have numerous stairs to reach the verandah we know that this can be altered if required – we have a plan.

We are also changing and adapting our large garden to reduce the level of maintenance which will be required as we age.  Putting in the effort now will reap rewards in years to come.

As a result of ensuring that we have sufficient rainwater storage as well as the installation of solar panels means that we are pretty well self-sufficient for water and electricity which minimises the ongoing costs of running our home.

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As GMan regularly quotes from Baldrick in Blackadder, “I have a cunning plan”.  The difference between Baldrick’s plans and ours is that ours are realistic and generally achievable.  Even if things do not go quite according to plan you have a framework with which to start again.