Category Archives: Blogging

Back In Town

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It is 3 days since we arrived back in Australia from our overseas trip. We were away for 4.5 weeks and visited Scandinavia 9Denmark, Sweden and Norway). I know that a lot of you followed our adventures but if you have not seen the blog here is the link. https://mobilecastle.wordpress.com/

Meanwhile, life is beginning to return to normal here. Bags are unpacked and everything mostly put away. One load of washing done and meals prepared. GMan is making bread. Yesterday we did some shopping. The bonus of a comfortably stocked pantry and freezer is that it was really only milk, cheese and fresh fruit and vegetables that we needed.

Yesterday I was occupied dealing with some admin work as a result of some of the mail that arrived while we were away. Today I have been working on hemming the binding on a quilt. I need to have it finished by Saturday and it is a long way around a queen sized quilt with tiny hand stitches. It will be worth it when finished. I hope to show you the finished product in a couple of days.

There is not too much exciting for blog photos so this is our dinner tonight. I made a big pot of bolognese sauce and the remainder will go in the freezer for future meals.

Each Day

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I have not posted for a few days as GMan caught a cold several days ago and then kindly shared it with me and I simply have not felt on top of the world.

During the past 5 days we have only left the house to take the dog for her regular walk and it has been good to be getting some exercise and enjoying the autumn sunshine on at least some of the days.

I have reflected on what I have actually done and realised that almost every day is a mix of some housework (but not too much), cooking, reading, watching television, walking, gardening, computer activity and sewing. Variety really is the spice of life. Not everything gets done every day but most times it does.

Then there are days when we are out and about all day so only the bare minimum of other stuff happens. Sometimes it is social activities or a mixture of shopping and appointments. It is probably just as well we have had a few quiet days at home as the diary for the coming week is looking rather full. We will be out more than we are home on 4 of the next 6 days. There will be a trip to Melbourne to do some shopping and meet up for lunch with friends visiting from interstate. Another day we will be in Bendigo for a series of appointments as well as some shopping. The weekend will be a social whirl with the locals – TEDX talks, lunch and music as well as a short film festival.

Every week and every day is different so it keeps us on our toes.

A Month Later

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Well, here I am. Back again, finally.

The last month has been a bit of a rollercoaster. We headed off on holidays for 2 weeks to Hawaii and California. This was our first overseas trip since 2019 when Covid threw a spanner in the works of our (and many others travel plans). The trip went well and we enjoyed our time away although I was not particularly well for the second week. We still managed to do most of what we had planned but I did lay low for nearly a week once we were home. Consequently, the planned holiday blog posts did not all happen but I have the photos and stories and will update them one day.

We are definitely back into the swing of doing things at home. In fact, so much so that there has barely been time for writing. Blogging, like any other habit, requires constant, regular actions to maintain and I have let that slide a bit but hopefully tonight’s post will herald some regular posts in the coming weeks.

I began today by cleaning and sorting out the freezer section of the fridge/freezer in the kitchen. It is probably difficult to really see much change apart from the lack of crumbs in the drawers but at least I now know exactly what is in there.

I also have an upright freezer in the shed which has lots of packs of grated zucchini, mulberries and stewed nashi pears at the moment. It certainly tends to reflect what has been happening in the garden.

I made a batch of chilli con carne and we had some for dinner and there are now another 9 serves in the freezer.

When I cooked the rice to serve with the chilli I cooked a bulk amount and froze enough for 6 more serves. If I am going to use time and energy cooking food I think it makes sense to cook extra for another night.

There are a few other things happening in the kitchen but I’ll save those stories for another day.

Choosing A Title

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After almost 13 years and over 1700 published blog posts it is sometimes a bit tricky to come up with an original title that is relatively short, snappy and relevant.

I can, and sometimes do use a title more than once.  In fact, this post was going to be ‘Home, Sweet Home’ as I have been away for about 10 days.  However, I found that I had actually just about worn that out with no fewer than 6 blog posts with that moniker.

Anyway, enough rambling.  I am arrived home safely on Tuesday afternoon following a trip to Brisbane and the Sunshine Coast.  It was not under the best of circumstances as I attended a funeral.  It was for my cousin who is only a year older than me and sadly lost a battle with bowel cancer.

I chose to spend some extra time in Queensland with my daughter and granddaughters as well as my brother and sister.

I have unpacked, done some washing and prepared meals so nothing terribly exciting happening here at the moment.  We bought some fruit and vegetables yesterday and I spotted a couple of trays of mangoes.  This is not a common sight in Victoria so I bought a tray.  14 medium sized mangoes for $15.  I am planning to dehydrate some, freeze others and keep at least one fresh to make mango salsa to go with our dinner tomorrow night.

A Final Word

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As I prepared to write this somewhat reflective post, I re-read the posts I had written in the last 12 months – all 99 of them. That is more than double the number I wrote in 2022 which was a measly 44.

I know that statistics only tell part of the story and are certainly not the reason I began writing this blog back in 2011. Nor are they the reason that I continue. The blog is primarily a diary. It is a record of activities undertaken as well as thoughts and feelings on a wide range of subjects at any given time. I hope that some of it is of use and/or interest to those of you who read it.

As you will see in an upcoming post, it is sometimes the only record I have of something which has happened in the past.

There is no doubt that 2023 was overwhelmingly about our relocation from Queensland to Victoria. The sale of one house and purchase of another and the subsequent move and organisation of a new space.

Like every other year, 2023 has been a combination of highlights interspersed with some less than wonderful moments but on balance I feel as though it was a better year than the previous couple of years. Unfortunately, I know that has not been the case for everyone.

Onwards to 2024 and Happy New Year to you all!!

In the Kitchen

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While our granddaughters were visiting us my kitchen activities were limited to just getting the next meal on the table but yesterday I managed to do a bit of forward planning and preparation.

The first thing was to make some Choc Fruit and Nut Balls. These are perfect for Christmas gatherings (or any other time of the year) when you are asked to contribute a plate. They are always well-received and are super-easy to make (no cooking required). They freeze really well and it is easy to pull some out at a moment’s notice.

My next job was to make some more peanut paste. I buy raw, unsalted peanuts and lightly dry roast them before putting them in the high-speed blender. I have previously roasted them on a baking tray in the oven but this time I decided to try them in the airfryer. This worked perfectly. I did 2 batches in a round cake tin for 10 minutes at 170C.

Meanwhile, I had a batch of grapefruit marmalade simmering on the stove. I never thought I would be making marmalade in December as citrus usually ripen here in late autumn/early winter and it is now officially summer. However, GMan took the car to have some work done on it the other day and was at a loose end for about 4 hours. So, he went walking in Bendigo while he waited and happened upon some free grapefruit in a box on the footpath. He collected 8 grapefruit in his backpack and they are now marmalade.

Also, in the spirit of not wasting anything I had these remnants to deal with. The last of the peanut paste is notoriously difficult to remove from the jug of the blender so I chose to leave about a tablespoonful of the mixture and then used that to make satay sauce. I set the excess coconut from rolling the choc fruit balls aside and then used it in making another batch of gluten-free muesli.

Here is our dinner of satay chicken with rice and green salad.

All of the recipes mentioned are elsewhere on the blog as they are regular favourites here. Here is the link to the recipe index which can be found on one of the tabs at the top of the front page of the blog. I refer to it frequently because a lot of what I write is as much for me as it is for my readers. Please feel free to use the index as your own.

The link for the Choc Fruit and Nut Balls is somewhat different to the ones I make now – there have been multiple modifications and I will add the updated version later today.

More Bargains

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We have been rather occupied with our guests for the past five days so no time for blog posts.

Yesterday I took my granddaughters to Bendigo. I bought more fruit and vegetables, we enjoyed the Australian Women’s Weekly exhibition at the art gallery and we found time to check out a couple of op shops.

I found a summer dress for Liv – no mean feat as she is 15 and liable to change her mind at a moment’s notice. Also, a warm fleecy black top for Izz as well as a skirt, long sleeve knit top and scarf for myself.

However, the standout purchases were a pair of shoes and a chair.

These shoes caught my eye but did not appear to have any size, brand or country of origin markings. In fact, I think they may be handmade. I tried them on and they fitted perfectly. They have barely been worn and were priced at $8. Lucky me!

I actually saw the chair outside the shop as we approached the door. You may remember that I bought a dining setting with 4 chairs from Marketplace some weeks ago. You can read about it here. I was prepared to have one or two extra chairs and was not too worried about whether they were an exact match. I figured that this one would be suitable so I handed over $5 and it was mine.

I brought it home and here is the recent purchase (on the left) beside one of the existing set. Can you pick the difference? The whole chair is marginally (about 1cm) lower, the curve at the top is not quite as pronounced and the top of the sides are rounded rather than flat.

I am absolutely chuffed with my finds.

The New Castle

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We have now been in our new home for 6 days. I had delusions that I would share the unpacking journey with my readers, however, the reality has been a bit different. I have been either flat out unpacking boxes, too exhausted to think straight or actually out and about shopping or a brief stint of frivolous entertainment.

All of this brings me to the point where we are now. Most of the boxes are unpacked. The exceptions are boxes of books, wine and sewing supplies. None of these are critical for the immediate functioning of the household.

I listed the packing materials on Marketplace and most of them were collected yesterday. We will drop off the remainder tomorrow.

We have bought and had our new washing machine delivered. Our other purchases were 2 side tables and lamps for our bedroom. These were sourced from Marketplace – different sellers. The side tables will be restored and refinished eventually.

Our bedroom is now essentially complete.

The guest bedroom is also ready for use.

The flip side is the completely disorganised large lounge room. This room won’t really be in use for about 3 months – until the new lounge suite arrives.

I have yet to start on the room which is earmarked to be the sewing room.

The butlers pantry is a work in progress. The main part of the kitchen is not fit to be photographed yet.

Now that you have a bit of an overview, I will get back to regular posts with updates on the progress. Stick with me and follow the story as it unfolds.

On The Road

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Well, I have finally made it back and such a lot has changed since my last post 9 days ago.

We said our goodbyes to family and friends and on the morning of Anzac Day (25th April) we left Brisbane with 2 fully laden vehicles and our small dog.

Since we are both driving a vehicle and we have no relief driver we planned the trip so that we are only driving about 350km each day. Goondiwindi was our first overnight stop. After four days of travel and overnight stops, we have made it to Jerilderie in southern New South Wales were we are staying for 2 nights. I finally have time and internet access to write this update.

The travel has been relatively easy and pleasant as the weather has been a comfortable 23 – 28C during the day. This is in stark contrast to the last 2 times we have driven this route. In December 2022 much of the area was reeling from the worst flooding in history with roads that were more potholes than road. There is still evidence of road damage in places but credit must go to the authorities for the monumental repair tasks that have been undertaken. Conversely, in December 2019 we drove this way in the grip of drought with not a drop of water seen in any of the smaller creeks and paddocks everywhere were completely destocked. The worst bushfires ever were about to destroy much of south-eastern Australia. Climate change?

It is a perfect time to catch some of the autumn foliage along the way. This was at Coonabarabran.

Tomorrow we will continue southwards and cross the mighty Murray River which is the border between New South Wales and our new home state of Victoria. It will be another 10 days before the settlement of our new home so we will be staying in an Air BnB accommodation in the meantime.

We will not be idle during that time as we have several appointments and activities planned but more about that in coming days.

My Life in Boxes

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I think the title says it all.

I started packing boxes about 6 weeks ago – a little bit at a time but the effort has really ramped up in the last week as the removalist deadline approaches – Friday is the big day.

Today we loaded the final few things onto the ute and took it to a friend’s place to store it until we are ready to leave Queensland in about 6 weeks.

Meanwhile, back to the boxes. We had packed boxes stacked up in no fewer than 4 different rooms so this afternoon GMan decided that it would be a good idea to put them all together downstairs in the garage.

This is the result!

And another view.

In other news, I received a notification from WordPress overnight to let me know that this is the 12th anniversary of Organised Castle. I must admit that I never imagined I would still be writing this 12 years later. My sincere thanks to all of my readers over the years. I have made some really special friends through the blog, too. Don’t forget to join the Facebook group of the same name if you would like to interact more and meet other like-minded readers.

My blog has been with me through some interesting times and probably none more so than our impending relocation. So, strap yourself in and come along for the ride.