Day In, Day Out

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Some days I wonder what I could possibly write that would be of interest to my readers. It may be because I have been fully occupied with social activities, didn’t feel like writing or simply that there was nothing that I felt was noteworthy.

Our lives are not a constant stream of highlights. Much of is is quite humdrum, repetitive and very ordinary.

So, today I want to share some of my everyday tasks.

Each day I make the bed, wipe down the sink and mirror in the bathroom and sweep the kitchen.

Preparing meals is also a daily task. I do not wash or shop on a specific day but I assess and attend to them on an ‘as needs’ basis. Vacuuming, sweeping, mopping and ironing also fall into this category.

I am very fortunate that GMan also contributes every day as he is in charge of the dishes – loading and unloading the dishwasher as well as any that need handwashing.

Taking Responsibility

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We have 3 different types of rubbish collection available to us.

Regular rubbish which is collected weekly goes directly to landfill. We have a small (120 litre) bin for this service and try to minimise the amount we put in it. Sometimes we only take it to the kerbside for collection once a month or less often.

The yellow-lidded 240 litre bin is for mixed recyclables which are sorted at the waste collection facility. Glass, steel, paper, cardboard, aluminium and some plastics are accepted. Collection is fortnightly. Once again, this bin is not usually put out for every collection as we try to limit the amount of packaging which we bring into our home.

Finally, we choose to have the optional ‘green waste’ bin which is suitable for garden prunings, leaves and grass clippings. We are fortunate to have plenty of space for compost heaps but some garden waste is really not suitable for the compost, such as some branches and weeds so these go in the bin.

It is over 12 months since I decided that we could stop putting any paper or cardboard in the recycle bin and that we should take responsibility for this ourselves. I know that this option is not available to or feasible for everyone but this is what we do.

I have a small, previously unused cupboard in the study desk where I keep the shredder and any paper or lightweight cardboard goes in there. About every 3 months I clear it out, sort and shred the paper and cardboard.

The white office quality paper makes excellent material for the nesting boxes for the chickens.

The remainder is shredded and added to the compost. Shredding it means that it will break down faster. The compost is eventually added to the garden and we have dealt with any paper and cardboard completely onsite without the need for energy-intensive recycling processes.

Ready for the compost.

The only paper or cardboard that does not get shredded is large or heavy packaging and the occasional local newspaper. These are stored downstairs until required and used for weed control layers under mulch in the garden.

Words Make a Difference

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I was doing some cleaning today and one of the targets was a drawer in the kitchen. Some people might refer to this as the ‘junk drawer’ and in the past I may have done also.

However, I now call this my useful drawer. Does the name make a difference? I believe that it does. This drawer contains items that are useful. It is not junk. Therefore, when I periodically clean it out it is easy to identify what should be in there. It must be useful and preferably used at least semi-regularly. Junk has no place here and it is easy to remove and discard that which could be categorised as junk.

I did not take a before photo. A few things have been removed. I discarded a piece of used plastic cling film and a couple of small pieces of brown paper that were not big enough to be useful. 2 small instruction manuals have been re-homed with the rest of the instruction manuals.

This small pile of bread tags will be taken to a recycling drop-off point next time I am in town.

The main purpose of the exercise was to have a general clean, as this, like all other kitchen drawers and cupboards, do get grubby over time.

Here is the result of about 15 minutes work.

Back to the matter of words making a difference when decluttering or organising your home. The other phrase I often hear is “getting rid of stuff”. This is particularly unhelpful when dealing with items to which you have a sentimental attachment. It is more than ‘stuff’ and getting rid of it implies that it is worthless rubbish.

If you are dealing with grandma’s tea set, you are unlikely to just get rid of that stuff. But if you believe that you really are not going to use it, there are better ways to consider removing it from your life. You could try ‘letting it go’ which promotes the feeling of setting it free. How good would it be to let it go to someone who will cherish and use it rather than being shut up in the china cabinet?

Your mindset and internal language can make a huge difference when reviewing your possessions and decluttering.

I would love to hear your thoughts and experiences.

Rearranging

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As I continue to gradually declutter items which are no longer required, it often becomes evident that alternative locations make sense for other things.

It is quite a while since I had taken anything to the op shop but I had a bag in the cupboard which I had been adding to as I found things.  Additionally, there were a couple of electronic devices which I also needed to pass along.

We are going away on holidays soon and have housesitters coming to stay and they will use the guest room.  I knew that I would have to move the large collection of magazines which I had recently relocated from the floor of the wardrobe in the guest room to the drawers of the dressing table.  I had done this so that we could store a couple of chairs in the wardrobe.

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You can read the full post here.

With the op shop stuff successfully delivered I had a spare shelf in the cupboard in my sewing room.  It was the perfect size for the magazines.  In all honesty, it is going to be easier to access them rather than having them lying in drawers.

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The dressing table drawers are now empty and able to be used by the housesitters and any other future guests.

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While I was in the guest room I noticed that the doors (vinyl finish) were somewhat discoloured and on closer inspection had some mould stains.  Unfortunately, mould is a constant enemy in our climate.

I cleaned the doors using the lightly abrasive home-made cream cleanser and they look much better.  I think it is the first time I have really scrubbed them in more than 10 years since they were first installed.  They are now looking as good as new.

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Clearing the Inbox

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Over the past few days I have been clearing out the Inboxes of our 2 email accounts.  This is what it looks like now.

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The total emails I have in ‘All Mail’ is 207.

This is not the first time I have done this and I am sure it won’t be the last, however, I do intend to try to keep on top of the email correspondence on a regular basis.

You can read this post from 2015.  There were only about 1500 emails before I started this time.

My goal is maintain the ‘All Mail’ at less than 250 but this will fluctuate somewhat depending on what I need to hold for future reference.

Clutter can weigh you down and prevent you from living your best life.  Digital clutter is no different.

Ready for Refill

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It is August already and I barely mentioned Plastic Free July in the past month.  While this is a great initiative to encourage people to rethink their reliance on single-use plastics, I try to make every month as free from plastic as possible.

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Today I loaded up my basket with these plastic bottles to return to Felix from Kin Kin Naturals.  These bottles will be reused.  He has a stall at the Kin Kin markets which is about 80km from our place.  We usually go about once a year to stock up on products we use – laundry liquid, laundry pre-soak, dishwashing liquid and dishwasher powder.

It is great to support a local, family-owned business and by buying direct we can save money and plastic.

Limits of Sharing

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It is a week since my last post.  I have not been overly busy but my activities have simply not been particularly relevant to share on the blog.  The rhythm of the days have continued with housework done and meals prepared as well as family members visiting for a few days.

We have had some cold days so outdoor activities have not been particularly enticing.

I have been using the some of the time indoors to catch up on some ‘life administration’ tasks.  Today I needed a particular piece of paperwork for an application I was doing but I was unable to locate it easily.  This drove me to go through every piece of paper in the filing cabinet and adjacent folders.  It took me several hours and I found the document I was seeking.  In the meantime, it was the perfect opportunity to review the contents of the filing cabinet.

With the help of GMan, I discarded a significant pile of papers which are no longer relevant or required.

Some have been shredded.

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More shredding to do tomorrow.

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More Modifications

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A few months ago I wrote about mending my mop.  You can read about it here.

Well, I have made another modification or addition to increase its versatility.

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We have a large expanse of timber decking which we recently had revarnished.  It can get quite dusty so I wanted to mop it.  However, I was not keen to destroy the sponge head which I use for the hard floors indoors.

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So, I set about making a removable cover.  This is a piece of old towel from my stash of rags which live in the cupboard below the laundry tub.  I actually remember this as my father’s beach towel about 50 years ago.

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Using the mop head as a template I cut a piece of towel and mitred the corners.

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I checked to see that it fitted before trimming the excess and finishing the raw edges.

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On the mop.

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I obviously needed to keep it in place so I sewed some salvaged elastic inside the edge to draw it over the mop head.

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The addition of a couple of ties to fully secure the cover in place.

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Ready to go.

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The end result.

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I was pleased to be able to create a solution using salvaged materials that I had on hand.  I addition to the old beach towel I used elastic retrieved from worn out underwear and the ties were from a long ago pair of trousers that had worn out.

The cover cannot easily be squeezed out so it is not suitable for indoor use but is perfect for washing down the verandah floor.

An Opportunist

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We were out and about this morning looking for some timber for our next outdoor project.  It was an area we do not usually frequent and I spied a flat-top truck parked by the side of the road.  It was piled with unpackaged fruit and vegetables so I quickly asked GMan to pull over so that I could see what was on offer.

I had bought fruit and vegetables 2 days ago which would probably last us at least 10 days but I was not about to pass up an opportunity.  There were zucchini, tomatoes, capsicums and lemons and everything was $2/kg.  It had been picked yesterday from a farm in an area about 3 hours drive to the north of where we live.  The tomatoes were not sufficiently ripe for me to consider them and we most definitely do not need lemons as we have 2 trees of our own.

Most of the capsicums were green but I selected a couple which were semi-coloured as well as several zucchini.

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This haul cost me $4.70.

While this was somewhat of an impulse buy, it was not without some consideration as to how I would use the produce.  The capsicums are quite large so I am going to cut one in half lengthwise and stuff them for dinner tonight and serve with a side of coleslaw.

I have cooked some quinoa to use as the basis for the stuffing.

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The remaining capsicum will probably be used in a roasted vegetable salad along with some of the zucchini as well as eggplant and mushrooms that I bought on Thursday.

I intend to make another zucchini quiche which will use up a couple more of the zucchini.

It is great to be able to directly support farmers as well as snapping up a bargain.

Most importantly, nothing will go to waste.

 

 

New Creation

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Our dinner last night was a previously untested creation.  GMan hailed it as a real success.  While there are recipes for Eggplant and Mushroom Stroganoff online, mine is a variation on the beef version I used to make a number of years ago.

Eggplant and Mushroom Stroganoff

1 onion, diced
1 clove of garlic, crushed
1/2 red capsicum, diced
1 medium eggplant, cubed
12 mushrooms, sliced
Olive oil
Sea salt
Freshly ground black pepper
1 teaspoon smoky paprika
2 teaspoons beef stock powder
60ml Worcestershire sauce
125g ricotta cheese
500ml water
2 teaspoons arrowroot

Spread the cubed eggplant on a roasting pan, drizzle with a little olive oil and sprinkle with salt.  Roast at 160C for about 15 minutes or until tender.

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Saute  onion and garlic in a frying pan.  Add capsicum, mushrooms and eggplant.  Add pepper, smoky paprika, beef stock powder, Worcestershire sauce and water.  Simmer gently for 10 minutes.  Add ricotta cheese stirring gently to combine.  Thicken with arrowroot blended with a little water.  Cook for a further 2 minutes.

Serve over pasta of your choice.

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NOTES:

I added some finely shredded bok choy which I lightly sauteed before stirring into the stroganoff immediately before serving.

The ricotta cheese was used because it was what I had on hand.  You could substitute cream or evaporated milk to create the creamy sauce.

I used gluten free penne pasta.  Rice would be a suitable alternative to pasta.

This made 2 generous servings.